DiBella's

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Address Location Phone
(585)
1900 S. Clinton Ave [Directions] Brighton Tops Brighton Plaza 256 2060
2540 Ridgeway Ave [Directions] Greece near Long Pond Road 225 8440
420 Jefferson Rd [Directions] Henrietta CompUSA Plaza 475 1831
1405 Ridge Rd E [Directions] Irondequoit (near Goodman Street) 266 0288
6720 Pittsford-Palmyra Road [Directions] Perinton Perinton Square Mall 223 2140
1882 East Ave [Directions] Rochester corner Winton Rd
SEE NOTE 1
473 1118
1900 Empire Blvd [Directions] Penfield Baytowne Plaza 787 1320
Hours All locations DiBella.jpgLoehmann's Plaza, S. Clinton Ave, 8-2008
Daily: 10:00AM to 9:00PM
Website
[WWW]http://www.Dibellas.com
Wikipedia
[wikipedia]Dibella's
Reviews
[WWW]TripAdvisor.com
[WWW]Yelp.com

DiBella's is a local chain of submarine sandwich restaurants which specializes in 'old fashioned' subs. You can sign up for [WWW]Email News and Coupons for your local outlet.

Awards

DiBella's was voted "Best Sandwich Shop" in City Newspaper's 'Best Of' Awards in 2008.2

Photos

BaytowneDibellas.JPGUsers/BradMandell"]


NOTE: see Comparing Subs for further discussions about Dibella's.

Comments:

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   http://rocwiki.org/Wiki_Settings/Images?sendfile=true&file=talkicon.png See Archive Page for comments prior to 2008.


2008-05-06 16:11:26   Subs are ok, but I prefer Amiels or Pelligrinos over Dibellas.

I would say Im in the minority though, since everyone I know loves Dibellas. Cookies are DELICIOUS. —MrRochester


2008-07-20 15:20:45   Phenomenal roast beef (Red Osier?). Great hot & sweet peppers. Fresh rolls with quite a bit of chew to them.

DiBella's reputation is deserved and well-earned. —ZachSmalt


2008-09-01 22:44:07   The subs are alright, basically a subway with less choices. —carolturo


2008-10-26 16:31:12   Basically a Subway with less choices? I believe you are out of your mind. I am not a fan of subs, but I will eat at Dibella's any chance I get. By far the best subs I have ever had, and the service is nothing short of outstanding.
First rate all the way. —BobbyjParm


2008-12-09 12:48:29   After watching the workers make food with the same gloves they wiped on the trash can / wiped on their pants / handled money with I couldn't bring myself to eat here anymore. —BatGuano


2009-01-06 11:38:56   I've never seen the cashier making food at DiBella's. Also, if you think it's bad in a kitchen where everything is out in the open, you should check out what goes on in kitchens that are hidden from public view.
You may as well NEVER dine out!!! —BobbyjParm


2009-01-06 22:46:39   Best, subs, in Rochester. The key is their bread, and it is consistently delicious; always perfect. Some of my other almost-favorite sub places in the ROC are good, but sometimes they burn their bread, or it's not as good as usual.

A sub is all about the bread. I haven't had better anywhere. —VinceCardillo


2009-01-07 12:18:10   The new East Ave location renewed my faith in the quality of their product, however, one of workers was loudly talking about how his last female customer had.. uh.. well.. it was x-rated... I don't think it sat too well with the female who was making my sandwich. It also didn't sit too well with my fiance who could easily hear the whole story. Still, no one wiped their glove on the trash bin and they appeared to regularly change them. I will be making return visits. —BatGuano


2009-02-03 17:41:20   simply the best subs...belongs in a sub triumverate along with pelligrino's and rubino's...rochester is very fortunate to have three sub havens...Wegmans is a close fourth —CJBarnhart


2009-03-29 04:15:39   After having DiBella's while on vacation in Rochester last week coming home to FL and tasting our sorry excuses for subs made me very sad. The bread is definitely key. —AntDi