Recent Changes for "Pi Craft Pizza" - Rochester Wiki

Pi Craft Pizza

scotthendler — 2018-12-01T22:11:40Z

Victor location

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	+ \|\|[[Address("401 Commerce Dr, Victor, NY 14564")]]\|\|
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- \|\|585 424 2942\|\|	+ \|\|585 424 2942 - Henrietta\|\| + \|\|Info Needed - Victor\|\|
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	+ \|\|<class="tablehead">'''Email'''\|\| + \|\|[[MailTo(Jason AT pi-craft DOT com)]]\|\|
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- '''Pi Craft Pizza''' is a ["fast casual"] ["pizza" pizzeria] which started in ["Buffalo"] and specializes in hand crafted pizza using a revolving stone oven with temperatures up to 1000 degrees which will cook the pizza in 6 minutes. Besides pizza they also make fresh salads and Focaccia Bread sandwiches. The pizzeria is located in ["Market Commons"]. They opened May 4, ["2015"].	+ '''Pi Craft Pizza''' is a ["fast casual"] ["pizza" pizzeria] which started in ["Buffalo"] and specializes in hand crafted pizza using a revolving stone oven with temperatures up to 1000 degrees which will cook the pizza in 6 minutes. Besides pizza they also make fresh salads and Focaccia Bread sandwiches. The pizzeria is located in ["Market Commons"]. They opened May 4, ["2015"]. Opened ["Victor Crossing"] location on November 29, ["2018/openings" 2018].

Pi Craft Pizza

scotthendler — 2017-08-16T00:36:32Z

- Joe's Crab Shack

Differences for Pi Craft Pizza

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- '''Pi Craft Pizza''' is a ["fast casual"] ["pizza" pizzeria] which started in ["Buffalo"] and specializes in hand crafted pizza using a revolving stone oven with temperatures up to 1000 degrees which will cook the pizza in 6 minutes. Besides pizza they also make fresh salads and Focaccia Bread sandwiches. The pizzeria is located in ["Market Commons"] behind ["Joe's Crab Shack"]. They opened May 4, ["2015"].	+ '''Pi Craft Pizza''' is a ["fast casual"] ["pizza" pizzeria] which started in ["Buffalo"] and specializes in hand crafted pizza using a revolving stone oven with temperatures up to 1000 degrees which will cook the pizza in 6 minutes. Besides pizza they also make fresh salads and Focaccia Bread sandwiches. The pizzeria is located in ["Market Commons"]. They opened May 4, ["2015"].

Pi Craft Pizza

scotthendler — 2016-03-05T02:31:44Z

link to fast casual

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- '''Pi Craft Pizza''' is a ["pizza" pizzeria] which started in ["Buffalo"] and specializes in hand crafted pizza using a revolving stone oven with temperatures up to 1000 degrees which will cook the pizza in 6 minutes. Besides pizza they also make fresh salads and Focaccia Bread sandwiches. The pizzeria is located in ["Market Commons"] behind ["Joe's Crab Shack"]. They opened May 4, ["2015"].	+ '''Pi Craft Pizza''' is a ["fast casual"] ["pizza" pizzeria] which started in ["Buffalo"] and specializes in hand crafted pizza using a revolving stone oven with temperatures up to 1000 degrees which will cook the pizza in 6 minutes. Besides pizza they also make fresh salads and Focaccia Bread sandwiches. The pizzeria is located in ["Market Commons"] behind ["Joe's Crab Shack"]. They opened May 4, ["2015"].

Pi Craft Pizza

alexandergartley — 2015-10-16T21:04:49Z

standardized Facebook link

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- ## [[Image(TheFileName.jpg, "Caption Goes Here", 300, right, noborder, thumbnail)]]
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- ##\|\|<class="tablehead">'''Email'''\|\| - ## Use the MailTo macro (like written below) and the address will be "despammed" for people that aren't logged in (info AT domain DOT com). - ## If the viewer is logged in, it'll show up as info@domain.com and be clickable. - ##\|\|[[MailTo(info AT domain DOT com)]]\|\|
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- \|\|[https://www.facebook.com/pages/Pi-Craft/589399591118526 facebook page]\|\| - ## Optional: reviews; remove this line and the next two lines if this business is unlikely to receive a review (i.e. bars and restaurants typically get reviewed.) - ##\|\|<class="tablehead">'''Reviews'''\|\| - ##\|\|[http://www.ReviewSite.com/path Year-Month-Day Media Name review]\|\|	+ \|\|[https://www.facebook.com/pages/Pi-Craft/589399591118526 Facebook]\|\|

Pi Craft Pizza

abraxas — 2015-07-21T20:22:20Z

Comment added.

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	+ ------ + ''2015-07-21 16:22:20'' [[nbsp]] Nice place, the food was good and faster than I expected. I really like the options available on the custom pizza, that they use fresh dough and cook it while you watch in their rotating oven. --["Users/abraxas"]

Pi Craft Pizza

scotthendler — 2015-05-04T00:28:40Z

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- \|\|[[Address("100 Market Place Dr., Henrietta NY, 14623")]]\|\|	+ \|\|[[Address("100 Market Place Drive, Henrietta, NY 14623")]]\|\|

Pi Craft Pizza

scotthendler — 2015-05-04T00:18:16Z

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	+ ## [[Image(TheFileName.jpg, "Caption Goes Here", 300, right, noborder, thumbnail)]] + \|\|<class="tablehead">'''Location'''\|\| + \|\|[[Address("100 Market Place Dr., Henrietta NY, 14623")]]\|\| + \|\|<class="tablehead">'''Hours''' (as of May 2015)\|\| + \|\|Monday - Sunday: 11:00AM to 9:00PM\|\| + \|\|<class="tablehead">'''Phone'''\|\| + \|\|585 424 2942\|\| + \|\|<class="tablehead">'''Wheelchair Accessible'''\|\| + \|\|Yes\|\| + \|\|<class="tablehead">'''Alcohol'''\|\| + \|\|Info Needed\|\| + ##\|\|<class="tablehead">'''Email'''\|\| + ## Use the MailTo macro (like written below) and the address will be "despammed" for people that aren't logged in (info AT domain DOT com). + ## If the viewer is logged in, it'll show up as info@domain.com and be clickable. + ##\|\|[[MailTo(info AT domain DOT com)]]\|\| + \|\|<class="tablehead">'''Websites'''\|\| + \|\|http://www.pi-craft.com\|\| + \|\|[https://www.facebook.com/pages/Pi-Craft/589399591118526 facebook page]\|\| + ## Optional: reviews; remove this line and the next two lines if this business is unlikely to receive a review (i.e. bars and restaurants typically get reviewed.) + ##\|\|<class="tablehead">'''Reviews'''\|\| + ##\|\|[http://www.ReviewSite.com/path Year-Month-Day Media Name review]\|\| + + '''Pi Craft Pizza''' is a ["pizza" pizzeria] which started in ["Buffalo"] and specializes in hand crafted pizza using a revolving stone oven with temperatures up to 1000 degrees which will cook the pizza in 6 minutes. Besides pizza they also make fresh salads and Focaccia Bread sandwiches. The pizzeria is located in ["Market Commons"] behind ["Joe's Crab Shack"]. They opened May 4, ["2015"]. + + [[Comments]]