Recent Changes for "The Commissary" - Rochester Wikihttps://rocwiki.org/The_CommissaryRecent Changes of the page "The Commissary" on Rochester Wiki.en-us https://rocwiki.org/The_Commissaryhttps://rocwiki.org/The_Commissary?action=diff&version1=0&version2=1&ts=1608408546The Commissary2020-12-19T20:09:06Zscotthendler <div id="content" class="wikipage content"> Differences for The Commissary<p><strong></strong></p><table> <tr> <td> <span> Deletions are marked with - . </span> </td> <td> <span> Additions are marked with +. </span> </td> </tr> <tr> <td> Line 1: </td> <td> Line 1: </td> </tr> <tr> <td> </td> <td> <span>+ ## [[Image(TheFileName.jpg, "Caption Goes Here", 300, right, noborder, thumbnail)]]<br> + ||&lt;class="tablehead"&gt;'''Location'''||<br> + ||[[Address("250 East Main Street, Rochester, NY 14604)]]||<br> + ||&lt;class="tablehead"&gt;'''Hours''' (as of December 2020)||<br> + ||24 hrs x 7 days/week||<br> + ||&lt;class="tablehead"&gt;'''Phone'''||<br> + ||585 263 6954||<br> + ||&lt;class="tablehead"&gt;'''Wheelchair Accessible'''||<br> + ||Yes||<br> + ||&lt;class="tablehead"&gt;'''Email'''||<br> + ||[[MailTo(info AT rochestercommissary DOT org)]]||<br> + ||&lt;class="tablehead"&gt;'''Websites'''||<br> + ||https://www.rochestercommissary.org/#home-section||<br> + ||[https://www.facebook.com/RocCommissary Facebook]||<br> + <br> + '''The Commissary''' is ["Downtown"] ["Rochester" Rochester's] non profit food incubator. Startup and small scale food business entrepreneurs have access to a one-of-a-kind facility to test, prepare, market, and sell their products. A project of ["Rochester Downtown Development Corporation"] and the only kitchen incubator facility in Upstate New York, The Commissary is located in ["the Sibley Building"].<br> + <br> + Members of The Commissary are able to rent a kitchen station on an hourly basis whenever they need it and avoid taking on the investment risk of expensive commercial equipment. Members will also have access to wide-ranging workshops that focus on building successful food businesses, as well as a mentorship program and sessions with food industry advisors.<br> + <br> + The Commissary also plays host to cooking classes, chef demonstrations, pop up dinners, and other food-centric celebrations that highlight the talents of our members.<br> + <br> + Opened fall ["2020/openings" 2020].<br> + <br> + [[Comments]]</span> </td> </tr> </table> </div>